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EMERLING INTERNATIONAL FOODS, INC. Serving the Food and Beverage Industry with Frozen Fruits & Vegetables CONCENTRATES~
FROZEN~ DRIED~ CANNED Honey
~ Herbs & Spices ~
Oils & Vinegars Producers
of Pure Maple Syrup Phone (716)
833-7381 Fax (716)
833-7386
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| Pea Protein Isolate a natural food-grade pea protein isolate, which offers a high level of functionality and nutrition. The raw materials, Golden Canadian field peas are not genetically modified. Propulse is therefore suitable for a GMO-free label. Technical Information
Origin kernel of Golden Canadian peas
(100% GMO-free) Composition based on dry matter Moisture (16 hrs ± 100oC ± 5oC) 6.0% ± 1% Protein (Kjeldahl, N x 6.25) 82.0% ± 2% Fat (AOAC 7.060, 14th Ed) <3.0% Ash (AOAC 14.006, 14th Ed) <4.0% pH (10% solution) neutral Physical Data Flavor bland Color light cream Particle Size (through a 80 mesh tyler) >95% Microns 175 Microbiology Total Plate Count (AOAC 46.015, 14th Ed) <50,000/g E.Coli (AOAC 46.016, 14th Ed) negative Salmonella (AOAC 46.117, 14th Ed) negative Yeasts and Molds (AACC 42-50, 8th Ed) <100/g Minerals Sodium 11,800 ppm Potassium 1800 ppm Calcium 746 ppm Phosphorus 11,000 ppm Iron 176 ppm Zinc
38 ppm The above analyses are merely typical guides and are not to be construed as being specifications. While the information contained herein is believed to be true, accurate and reliable to the best of our knowledge, no warranty as to accuracy, completeness or results is expressed or implied by such data. Applications
can be utilized in
a wide range of foods and beverages where protein enrichment is
required. comprised of an excellent amino acid profile, and is
absent in gluten, lactose, cholesterol and anti-nutritional
factors.
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meat and fish products • sports and health foods • breads
• crackers • snack bars • soups • dressings • pastas Ingredient Declaration Pea protein isolate
Protein isolate
Vegetable Protein Shelf Life
2 years (dry and cool
conditions) Packaging
15 kg multi-walled, kraft paper bags
MEMBERS OF: American Frozen Food Institute – American Institute of Food Distribution – Northwest Food Processors Association – New York State Maple Producers Association Contact Information
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