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EMERLING INTERNATIONAL FOODS, INC. Serving the Food and Beverage Industry with Frozen Fruits & Vegetables CONCENTRATES~
FROZEN~ DRIED~ CANNED Honey
~ Herbs & Spices ~
Oils & Vinegars Producers
of Pure Maple Syrup Phone (716)
833-7381 Fax (716)
833-7386
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| Strawberry Powder SPECIFICATION Freeze Dried Strawberry -4Spec ID Number 96.5 PRODUCT
CHARACTERISTICS
SPECIFICATION
Botanical Name
Fragaria
virginia Plant Part Berry Description Red Flavor Flavor typical of fresh strawberry Preservatives None PHYSICAL PROFILE
METHOD
SPECIFICATION Particle Analysis {-4+20} U.S. Standard Mesh MICROBIOLOGICAL PROFILE Total Aerobic Plate Count AOAC 990.12 100,000 per Gram Maximum Yeast and Mold AOAC 997.02 5,000 per Gram Maximum Total Coliforms AOAC 991.14 50 per Gram Maximum E. Coli AOAC 991.14 Less than 10 per Gram Salmonella FDA BAM 8th Ed., Ch 5 Negative Coag. Pos. Staph FDA BAM 8th Ed., Ch 12 Negative Moisture 4.0% Maximum INGREDIENT STATEMENT
Strawberry PACKING AND STORAGE
High-density rubber modified bag, heat-sealed, corrugated carton. Cool dry storage. Pack Size: 25 lbs. SHELF LIFE18 months from shipping date Issued Date 01/01/03
Freeze Dried Strawberry -4Spec ID Number 96.5NUTRITIONAL INFORMATION (Amount
in 100 Grams, Edible Portion)
MEMBERS OF: American Frozen Food Institute – American Institute of Food Distribution – Northwest Food Processors Association – New York State Maple Producers Association Contact Information
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